Version 18-01 · 9401-191-003-EN · Exclusive and IS 600 E
Contents
1 About the Operating manual 1
2 Technical description 2
2.1 Overview of the controls 2
2.2 Overview of the settings in the different programming/baking steps 3
2.2.1 Intelligent Baking Control IBC (optional) 3
2.2.2 “Preheating” program step (01 Preh) 3
2.2.3 “Steaming” program step (02 Steam) 4
2.2.4 “Baking” program step (03 Back) 4
3 Functions and Operation of the Controls 5
3.1 Working with the touchscreen display (Exclusive): 5
3.2 Functions of the slider (Exclusive): 5
3.4 Switching on 6
4 The Main Menu 6
5 “Work” Menu Item 7
5.1 Manual baking via the Work menu 8
5.1.1 Changing the settings/parameters in the manual baking program 8
5.2 Rapid access to “Manual baking” via the Main menu 10
5.2.1 Starting manual baking 11
5.2.2 Stopping manual baking 11
5.2.3 Leaving the “Manual baking” menu item 11
5.3 Selecting/starting a program 12
5.3.1 Half load (not in conjunction with IBC) 13
5.3.2 Changing the settings/parameters in the running program 13
5.3.3 Baking off 13
5.3.4 Cancelling a program 14
6 The “Switch Off” Menu Item 14
7 Menu item “Stopwatch” (with Dibas 64 blue and Euromat 64) 15
8 “Appliance ID” Menu Item 18
9 “Cleaning position” menu item (for Dibas 64 blue series devices) 18
10 Menu item “Programming” 19
10.1 Editing a program 20
10.1.1 Editing a program name 21
10.1.2 Changing the pictogram 22
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