3033-015B Section 15: Troubleshooting
Concordia Xpress Technical Support Manual 15-3
2900-300B
Coffee System
Stir beans in hopper.
Clear out grinder affected.
Hopper stopper is installed.
Clogged brew line or
product nozzles.
Check for clogged product output
path.
Check coffee powder dose.
Verify grinder setting.
No coffee grounds
exit from grinder
spout
Check for blockage.
Check for jammed or damaged
coffee powder flap.
Hopper stopper is installed.
Insufficient
amount of coffee
grounds in brew
chamber
Hopper stopper is installed.
Partially blocked grinder
spout.
Hopper stopper installed.
Too much coffee
being poured
Diagnose using TEST ROUTINES /
BREW WATER VALVE. Verify in
mL count increments.
Water volume setting is too
high.
Verify proper setting for water
volume.
Failing of coils or
components in
controls
Excessive voltage in
control.
Confirm the stray voltage in site’s
neutral or ground circuit. Have
customer resolve.
Flavor System
Air bubble(s) in
flavor tube
Check all fittings are secure and
properly connected.
Open flavor box and check to
ensure bag has no punctures.
Check flavor tube(s) for breaks.
Verify fittings properly connected.
Check flavor bag for puncture.
Incorrect placement of
flavor tubes and/or flavor
box.
Gently smooth out flavor tube(s).
Remove flavor tube, first, if
necessary.
Lift box and remove tube from
incorrect position; correctly position
flavor tube.