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GENERALCARE
Humid air and condensation can also be
generatedbythingspeopledoonadailybasis.
•Cooking:upto3litresperday
•Showers:1.5litresperperson
•Washingdishes:upto1litresperday
•Breathing: active adult 0.2 litres an hour
perperson
•Breathing,adultasleep:0.02litresanhour
perperson
How to Keep Your Caravan Dry and Avoid
Condensation
TherearelotsofthingsYOUcandotominimise
dampnessandcondensationinyourcaravan.
Thekeyactions:
•Provide ventilation and/or reduce relative
humidity of air, particularly in moisture-
prone periods of year (especially winter
time)andwhenthemoistureisproducedin
thevan(cooking,shower)
•Reduce theamount of moisture produced
inthevan
•Increaseheatingtoraisethetemperature
oftheairandthecoldsurfaces
On dry days open some windows to allow
humidairtoventilateoutofthevan.Itisbetter
toopenafewwindowsalittlethroughoutthe
whole caravan. This helps the air to move
through the caravan. One window open wide
maynotbeaseffective.Trytodothisasoften
as possible (at least once a week), but keep
windowsclosedonwetdaysasdampairmay
increaseindoorhumidity.
High Temperatures
High temperatures can also damage the
surfacesofyourworktops.Protectthemwith
protective table pads or place-mats when
usingextremelyhotutensilsordishes.
Furniture
Moisture in the air can cause damage to
furniture as the wood expands or contracts
with an increase or decrease in the relative
humidity.Arelativehumidityofbetween40%
and60%istolerable.Ifvaluesaremaintained
outside this range for a sustained period
damagetothefurnituremayoccur.
Topreventdamage,assurerelative
humidityofairisnottoohigh.
The damage can be visible if the relative
humidityishigherthan80%foralongtime.
To prevent damage, ventilate the van, using
dehumidiersorwaterabsorbentsubstances.
Whenwoodiswet,wipeitdry.Donotjustwait
forthesuntodryit.Thelongerthewaterstays
onthesurface,themoredamageitcando.
Defectscausedbyswelling,bowing,twistingor
de-laminatinggeneratedbyhightemperature
or high relative humidity of air will not be
acceptedaswarranty.
Hinges and Catches
Lightlyoiloccasionally.