5 | Intelligent cooking - iCookingSuite
Operating instructions 35 / 100
NOTICE
There are cooking paths where even the lowest level is a searing level, such as “Meat large roast”. The
“without searing” option is not available here.
The very high searing temperatures safely kill the bacteria on the exterior of the food. This means that food is
cooked hygienically even at a lower core temperature.
Browning
With this cooking parameter, you can set how brown the surface of the food should be. Select any level to adjust
the intensity of the browning to your requirements. Food that is marinated with spices, herbs or pastes that
support browning will brown quicker and more intensely. In these cases, select a lower browning level.
Delta-T cooking
With this cooking parameter, food is cooked while maintaining a constant difference between the temperature of
the cooking liquid and core temperature. By slowly increasing the temperature of the cooking liquid while
maintaining a constant difference with the core temperature, food is cooked slowly and very gently. This
minimises cooking losses. You can set a difference between 10 °C and 60 °C. You must set the desired core
temperature if using Delta-T cooking .
The smaller the difference between the temperature of the cooking liquid and the core temperature, the slower
and more gently the food will be cooked. The bigger the difference between the temperature of the cooking liquid
and the core temperature, the faster the food will be cooked.
Type of meat
With this cooking parameter, you can set whether you are cooking white or red meat. White meat can be pork or
poultry. Red meat can be beef or lamb.
Food thickness
With this cooking parameter, you can set whether the food is thin or thick. Select without core probe for food
thinner than 2 cm. Select with core probe for food thicker than 2 cm.
Size of food
With this cooking parameter, you can set how large the food is.
n
Select small for fillet strips or quail breasts. Select large for roast beef or pork belly.
n
Select small for sesame. Select large for almonds.
Cooking time
With this cooking parameter, you can set the time in which the food will reach the desired cooking result or the
desired cooking level. In most intelligent cooking processes, you can let your unit run uninterrupted with the
settings you apply. To do this, switch on continuous operation.
1. Select the level marked with Continue.
If you have set the cooking time, the core temperature cooking parameter will not be available.
Core probes
With this cooking parameter, you can set whether the food is to be cooked with or without the core probe. You
can then set the desired core temperature of the food. For product sizes with a thickness of more than 2cm, it is
recommended to use the core probe.
Core temperature
With this cooking parameter, you can set how high the core temperature or the cooking level of the food should
be.
Please adhere to the applicable hygiene regulations for the relevant food in your country when setting the core
temperature.
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