Rational LMX.100CE User Manual

12 | Kitchen management
Operating instructions 79 / 100
>> The profile is deleted.
12.2 Hygiene management
12.2.1 Logged HACCP data
The following HACCP data is logged for each batch:
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Batch number
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Unit model
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Serial number
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Software and Help Version
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Date and time
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Hand shower rinse
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Set core temperature
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Measured core temperature
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Time (hh:mm:ss)
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Temperature unit
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Energy optimising system connection
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Name and ID of the cooking path
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Change of mode
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Cooking temperature
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Change of pan lid position
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Active heating elements
12.2.2 Exporting HACCP data
At maximum use, HACCP data will be stored in the cooking system for 14 days. During this time, you can
download the data. Click here for more information: Export HACCP data. [}72] A longer period is available if the
corresponding period of use is shorter.
12.2.3 Transfer HACCP data automatically to ConnectedCooking
If you have connected your unit with ConnectedCooking, you can set it so that the HACCP data is automatically
transferred to ConnectedCooking once a cooking process is complete.
a Your unit is connected with ConnectedCooking [}82].
1. Press the button
2. Press the button ConnectedCooking
3. Next to Automatically transfer HACCP data, press the button: ON
>> HACCP data will now be automatically transferred when a cooking process is completed. You can view the
data at connectedcooking.com or in the ConnectedCooking app.
12.3 Connected units to a network
When you network your units, you have the following options:
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Remotely monitoring units.
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Connecting units with ConnectedCooking.
12.3.1 Connect network cable
As an option, your cooking system can be equipped with an RJ45 Ethernet port. To connect your cooking system
to the network and to protect the cooking system from water jets from all sides, use a network cable with the
following properties:
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Network cable category 6

Rational LMX.100CE Specifications

General

Brand	Rational
Model	LMX.100CE
Category	Commercial Food Equipment
Language	English