General module Troubleshooting (FAQ)
Thermo Scientific Smart-Vue
®
Wireless Monitoring Solution Administrator Guide v 2.2 41
9.2 Temperature Module
Can the external temperature sensor be submerged in glycol?
Yes. To “absorb” sudden variations in
temperature, such
as those caused by
opening and closing the enclosure door, you may submerge the metal part of
the sensor in glycol or glycerol. Thi
s limits inconsequential temperature
variations recorded by the sensor. Chec
k your laboratory’s Quality guide for
recommendations and make sure you use a volume of glycol that
corresponds to the volume of product(s) you are monitoring. To achieve the
same results, you may also delay transmis
sion of alarms vi
a the software and
leave the sensors exposed.
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