Summa D120 - Basic Operation

SummaCut cutter User’s Manual
Table of contents II
2
Basic Operation ...................................................................................................... 2-1
LCD and control panel .................................................................................................. 2-1
2.1
2.1.1 Control Panel ................................................................................................................. 2-2
2.1.1.1 The menu key ............................................................................................. 2-2
2.1.1.2 The exit key ................................................................................................. 2-2
2.1.1.3 The enter key .............................................................................................. 2-2
2.1.1.4 The test key ................................................................................................. 2-2
2.1.1.5 The jogging keys , , and .......................................... 2-2
How to Set Tool Parameters ....................................................................................... 2-3
2.2
2.2.1 Setting the tool type .................................................................................................... 2-3
2.2.2 Changing the tool pressure ....................................................................................... 2-4
2.2.3 Changing the drag knife offset ................................................................................. 2-5
How to Set the Cutting Speed .................................................................................... 2-6
2.3
How to Change the User (Quick Parameter Change) ............................................ 2-7
2.4
How to Make Sure the Sign Has the Correct Size ................................................. 2-8
2.5
3
OPOS (Optical POSitioning) .................................................................................. 3-1
Introduction ..................................................................................................................... 3-1
3.1
Basic OPOS operation .................................................................................................. 3-1
3.2
3.2.1 OPOS calibration .......................................................................................................... 3-2
3.2.2 Media calibration .......................................................................................................... 3-3
Detailed OPOS Operation ........................................................................................... 3-5
3.3
3.3.1 Printing the graphic ...................................................................................................... 3-5
3.3.2 Loading the graphic into the cutter ......................................................................... 3-6
3.3.3 Registering the marks ................................................................................................. 3-6
3.3.4 OPOS panelling ............................................................................................................. 3-7
Automating Tasks with OPOS .................................................................................... 3-9
3.4
3.4.1 OPOS origin ................................................................................................................. 3-10
3.4.1.1 In combination with OPOS X mode ................................................................. 3-10
3.4.1.2 In combination with OPOS XY mode ............................................................ 3-10
3.4.2 Cutting multiple copies of a graphic on the same roll ...................................... 3-12
3.4.3 Cutting the same graphic on multiple media sheets ........................................ 3-12
3.4.4 OPOS Barcode ............................................................................................................ 3-13
Cutting through ............................................................................................................3-15
3.5
3.5.1 Procedure ..................................................................................................................... 3-15
3.5.2 Practical tips ................................................................................................................. 3-18
3.5.2.1 Physical knife depth .......................................................................................... 3-18
3.5.2.2 Values of the FlexCut parameters ................................................................. 3-19
3.5.2.1 Material without a backing .............................................................................. 3-20