www.schaerer.com Configuration
PASCA_TOUCHIT_EN
V02 | 07.2013
62
Choco setting
216) 2x open brew chamber
See the settings of the "211 Chamber open-
ing time" parameter.
0-200m sec "Double product" is
selected in the "7 Dispen-
sing mode" parameter in
the "Common settings".
Parameters: Coffee settings
Display text Description Setting range Notes
Parameters: Choco settings
Display text Description Setting range Notes
101) Choco quantity This setting defines the choco quantity for
the beverage.
40-999 ml The standard setting is
100 ml.
"Choco+milk" is selected
in the "8 Powder system"
system parameter.
102) Flush water quantity The flush water quantity after a choco beve-
rage is dispensed:
The flush water quantity set here is used to
clean the choco output components every
time a choco beverage is dispensed.
20-50 ml The standard setting is
20 ml.
The flush water is included
in the water quantity set in
the "101 Hot chocolate
quantity" parameter.
103) Choco dispenser Selection menu for the choco dispenser. Left
Right
"2x choco" is selected in
the "8 Powder system" sy-
stem parameter.
104) Powder ratio (2x choco) With a "2x choco powder" dispenser:
The entry in % controls the ratio between the
powder quantity and water quantity.
The higher the percentage setting, the grea-
ter the proportion of powder. This produces a
stronger flavour.
20-100% The standard setting is
50%.
"2x choco powder" is
selected in the "8 Powder
system" system parame-
ter.
105) Powder ratio (choco) With a "Choco powder" dispenser:
The entry in % controls the ratio between the
powder quantity and water quantity.
The higher the percentage setting, the grea-
ter the proportion of powder. This produces a
stronger flavour.
20-100% The standard setting is
50%.
"Choco powder" is
selected in the "8 Powder
system" system parame-
ter.
106) Powder ratio left With a "Choco+milk powder" dispenser:
The entry in % controls the ratio between the
powder quantity and water quantity.
The higher the percentage setting, the grea-
ter the proportion of powder. This produces a
stronger flavour.
20-100% The standard setting is
50%.
"Choco+milk" is selected
in the "8 Powder system"
system parameter.
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