EasyManua.ls Logo

Diesse Chorus - Preparations for the Check Procedure

Default Icon
127 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
Manuale operativo
CHORUS
Rev. 0 del 06/2012 33
Note:
The operator has the possibility of not performing the control procedures in as far as:
- the efficiency of the hydraulic circuit,
- the control of the liquid present in the wash buffer circuit,
- the efficiency of the optic group,
are necessary only for performance of the run
Note:
If the operator decides to skip the initial control by pressing the Skip key it will not be possible to start a
cycle before first re-establishing the correct functioning state of the instrument.
If the initial control is allowed to continue, the instrument performs:
the hydraulic check;
priming of the wash buffer circuit;
calibration of the optic groups;
if the relative controls are pending.
Note:
The execution of the hydraulic check foresees priming of the wash buffer circuit, even if this check is
not pending.
3.4.5.1 Preparations for the Check procedure
The Hydraulic Check requires that at least 25% of Cleaning solution is present and also requires:
A) Insertion of the check-strip (supplied), in the position 1 on the tray.
B) Removal of any strips present in the positions 7 and 11 on the tray.
Note:
At the end of this check priming of the Washing buffer circuit starts automatically.
To perform priming of the washing buffer circuit, at least 25% of the buffer solution selected must be in
the tank, additionally,
C) Introduce the check strip (supplied) in position 1 of the tray (in case a Washing buffer Is
selected different from the one present in the hydraulic circuit).
B) Remove any strips present in the positions 7 and 11 on the tray.
D) Read the barcode of the buffer solution (in case the selected Washing buffer tank wasn’t
identified yet).
To calibrate the optic group
E) Remove any strips present in positions 10, 20, 30 on the tray.
F) Set to the stand-by temperature of the strips.

Table of Contents

Related product manuals