Summa S2 SERIES - Table of Contents

Table of contents I
Table of Contents
1 Setup....................................................................................................... 1-1
Unpacking the cutter .................................................................................. 1-1
1.1.1 Removing the packaging from the cutter ........................................................... 1-1
1.1.2 Setting up the stand ........................................................................................... 1-2
1.1.3 Mounting the cutter on the stand ....................................................................... 1-4
S CLASS 2 Cutter Components ................................................................... 1-5
1.2.1 The Cutter as viewed from the front .................................................................. 1-5
1.2.2 The Cutter as viewed from the back ................................................................... 1-7
Safety, Ideal Operating Environment, Connecting to the Mains ................ 1-9
1.3.1 Safety .................................................................................................................. 1-9
1.3.1.1 General ........................................................................................................ 1-9
1.3.1.2 Symbols used in the manual ....................................................................... 1-9
1.3.1.3 Warning labels on machine ...................................................................... 1-10
1.3.1.4 Safety precautions ................................................................................... 1-10
1.3.2 Operating environment .................................................................................... 1-11
1.3.3 Connecting the cutter to the mains .................................................................. 1-12
1.3.3.1 Grounding (“Earthing”) ............................................................................ 1-12
1.3.3.2 Operating voltage ...................................................................................... 1-12
Powering-on the cutter............................................................................. 1-13
Connecting the cutter to a computer ....................................................... 1-14
1.5.1 USB connection................................................................................................ 1-14
1.5.1.1 Connecting the S CLASS 2 cutter to a PC, using a USB cable ................ 1-14
1.5.1.2 Connecting the S CLASS 2 cutter to a Mac using a USB cable ................ 1-15
1.5.2 Ethernet connection ......................................................................................... 1-16
Loading media .......................................................................................... 1-18
1.6.1 Pinch roller positioning ..................................................................................... 1-18
1.6.2 Pinch roller pressure setting ............................................................................ 1-19
1.6.3 Loading media ................................................................................................... 1-20
1.6.4 Media load procedure ....................................................................................... 1-23
Tool Installation ........................................................................................ 1-27
1.7.1 Cutters with drag head ..................................................................................... 1-27
1.7.1.1 Knife installation ....................................................................................... 1-27
1.7.1.2 Pen installation .......................................................................................... 1-30
1.7.1.3 Pouncing pin installation........................................................................... 1-30
1.7.2 Cutters with tangential head ............................................................................ 1-31
1.7.2.1 Tangential knife installation ...................................................................... 1-31
1.7.2.2 Pen installation .......................................................................................... 1-34
1.7.2.3 Pouncing pin installation........................................................................... 1-35
1.7.2.4 Drag knife installation ............................................................................... 1-35
1.7.3 Replacement of the separation knife blade ...................................................... 1-36
Activation of the barcode ......................................................................... 1-37