53
Measurement
5
5.1. Weighing mode
(4) Recipe
5HFLSHLVXVHGWRIHHGPRUHWKDQRQHEUDQGLQDVLQJOHZHLJKLQJKRSSHU8SWRWHQEUDQGV
can be combined for recipe. Combined brands can be discharged as they are or they can be
discharged after being mixed.
5.1.3. 4 steps comparator mode
,QVWHSVFRPSDUDWRUPRGHSUHVHWFRQGLWLRQVFRPSDULVRQYDOXHVDQGZHLJKLQJYDOXHVDUH
FRPSDUHGDQGWKHPHDVXUHGREMHFWVDUHFODVVL¿HGDFFRUGLQJWRWKHFRPSDULVRQUHVXOW<RX
can set up to four conditions.
ex. ) Comparison condition1=100 g or less, Comparison condition2=200 g or less, and
&RPSDULVRQFRQGLWLRQ JRUPRUH,QWKLVVHWWLQJVLIWKHZHLJKLQJYDOXHLVJLW
FRUUHVSRQGVWR&RPSDULVRQFRQGLWLRQ,IWKHZHLJKLQJYDOXHLVJLWFRUUHVSRQGVWR
"Comparison condition3. "
Load cell
Weighing hopper
Batch gate
Each batch output
Discharge gate
0L[WXUH¿Q
Special
curry
Mixture output
Discharge output
1
Cardamom
2
Coriander
3
Clove
4
Cumin
5
Fennel
6
)HQXJUHHN
7
Ginger
8
Hot pepper
9
White pepper
10
Turmeric
Comparison
condition2
6RUWDFFRUGLQJWRWKHZHLJKLQJYDOXHV
Measure the fed quantity
Measure the discharged object
Comparison
condition3
Comparison
condition1
Comparison
condition4
Weighing hopper
Material
Batch gate
Discharge gate