70 • Operations SAM4s ER-900 Series Operator's & Programming Manual v.1.28
Adding to a Soft Check
1. Enter the number of the guest check,
press the CHECK # key:
or, if you entered a table number, enter
the table number and press the TABLE
key:
2. Register the next items you wish to sell.
3. To total the posting, press SERVICE:
NOTE: Tax are recalculated and printed
to reflect total taxes for all items posted
on the check.
Receipt Example:
DATE 08/15/2011 SUN TIME 08:33
CHECK #
#123
PBAL $18.19
TABLE #3
GARLIC BREAD T2 $2.00
TAX1 $0.35
TAX2 $1.20
SERVICE $2.20
BFWD
$20.55
CLERK 1 000012 00001
Printing a Soft Check
1. Enter the number of the guest check,
press the CHECK # key:
or, if you entered a table number, enter
the table number and press the TABLE
key:
2. Press PRINT CHECK to print the
complete check. If programmed to do so,
the PRINT CHECK key will
automatically service the check:
Sample of soft check printed on the receipt:
DATE 08/15/2011 SUN TIME 08:33
CHECK #
#123
LIQUOR T1 $7.00
STEAK T2 $10.00
GARLIC BREAD T2 $2.00
TAX1 $0.46
TAX2 $0.87
SERVICE $0.00
BFWD
$20.33
CHK # : 1
CLERK 1 000012 00001
The number of times each
check has been printed is
counted and printed on the
check
CHECK#3 1 2
TABLE 3
SERVICE
CHECK#3 1 2
TABLE 3
PRINT
CHEC
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