Service Manual FB 7100
2 - 4 January, 2005
Ambient tempera-
ture
Min. 5°C - max. 36°C (min. 41°F - max. 97°F) at 80% RH.
Storage require-
ments
The machine must be stored in dry and frost proof ambient conditions and
must not be exposed to sunlight.
• Before storing the machine for a longer period, it must have been
cleaned correctly.
• When used machines are stored intermediately for a long time, the inlet
valve of the water supply hose towards the boiler must be disconnected
in order to ensure that the hose is empty. In this way future spoiling of
the tast is avoided.
4.
Drain the boiler completely.
Danger of being scalded by hot water.
5.
Ensure that the water system is drained completely when machine is to
be stored for a longer period of time or in a room with temperatures below
0°C.
It is recommended to disassemble individual parts of water system to
empty system completely.
6.
Loosen and remove possible wall securing brackets. (Special parts).
7.
Pack the vending machine in such a manner that a safe transport is
guaranteed. Use the original packaging, if possible.
Step Action