GRIP #1, #2 AND #3 OFFSET: The “Grip Offset”
parameter allows you to fine-tune the position of each
Gripper when they “Grip” the product. (Illustration 73)
The “Grip Offset” parameter can be set from -
50.80mm (-2.0 inches) to +50.80mm (+2.0 inches).
If the Grippers are traveling too far when they grip the
product, decrease the setting.
If the Grippers are not traveling far enough before
gripping the product, increase the setting.
The “Gripper Offset” can also be adjusted on the
“Adjustments” screen and must be set while running
product. Fine-tune this adjustment during production
and enter that setting in this parameter.
CLASSIFICATION
CLASSIFIER MODE: There are 3 operating modes
for the Classifier Conveyors, “Normal,” “Accept All”
and “Reject All.” (Illustration 74) The Classifier
parameter allows you to select the operation you
desire.
Normal - The Classifier will rise to “Accept” and
lower to “Reject” the product.
Accept All - The Classifiers will remain in the “Up”
position and “accept” all of the product.
Reject All - The Classifiers will remain in the
“Down” position and “reject” all of the product.
ODD SLICE METHOD: When slicing the product near
the end of the loaf, there is not always enough product
to complete an additional stack or draft.
(Illustration 75) The “Odd Slice Method” parameter
allows you to either “slice this product and reject it to
the “make-weight” station or leave it on the “endbutt”
and drop it on the “Endbutt Shuttle.”
Select “Cut Odd Slices” to slice the product for use in
“make-weight” or “Don’t Cut Odd Slices” to dispose of
this product with the “Endbutt.”
031914 7-31
ILLUSTRATION 73
GRIP OFFSET
ILLUSTRATION 74
CLASSIFIER MODE
ILLUSTRATION 75
ODD SLICE METHOD
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