EasyManua.ls Logo

MaxiKA MX-100 SuperChef - Whipping Cream

MaxiKA MX-100 SuperChef
145 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
BASICS
WHIPPING CREAM
Ingredients
300g-500g thickened cream
icing sugar, optional
vanilla extract, optional
Preparation
1) Put mixing tool into place, add cream into the bowl and beat for
Time: 20-60 seconds Speed: 4
Or until desired consistency is achieved.
2) Add icing sugar and vanilla and mix for
Time: 5 seconds Speed: 3
Notes
For best results ensure that the bowl and cream are well chilled prior to whisking.
VANILLA SUGAR
Ingredients
1 vanilla bean
250g sugar
Preparation
1) Place vanilla bean and sugar into a jar and store for a minimum of 2 days, to infuse vanilla flavor
throughout the sugar.
2) Roughly chop vanilla bean and add vanilla and sugar into the bowl and process for
Time: 20 seconds Speed: 10
3) Store in an airtight container.
Notes
Vanilla sugar is delicious sprinkled over fresh strawberries and grilled.
10

Table of Contents