MaxiKA MX-100 SuperChef - Soups & Mains; Asian Inspired Carrot Soup

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SOUPS & MAINS

ASIAN INSPIRED CARROT SOUP

Ingredients

1 tsp sugar

3cm piece of lemon rind

2cm cube ginger, peeled

40g cashew nuts

300g carrots, peeled and roughly chopped

50g red onion, peeled and roughly chopped

280g milk

320g vegetable stock

salt and freshly ground pepper, to taste

55g butter

1 cup of fresh coriander leaves

200g cream

Preparation

1) Place sugar, rind, ginger and nuts into the bowl and grind for

Time: 15 seconds Speed: 9

2) Add carrots and onion and chop for

Time: 10 seconds Speed: 8

3) Add milk, stock, salt, pepper, butter and coriander. Combine for

Time: 5 seconds Speed: 6

4)Cook for

Time: 14-17 min. Temperature: 100°C Speed: 1

5) Allow to cool for 5-10 minutes then process for

Time: 30 seconds Speed: slowly increasing from 1 – 5

6) Add cream and mix for

Time: 5 seconds Speed: 4

7) Season to taste.

Notes

If a smoother consistency is required allow soup to cool for 5-10 minutes and

blend a further 1 minute, speed 9.