SOUPS & MAINS
FUSILLI PASTA WITH BROCCOLI
Ingredients
1 clove garlic
3 anchovies
50g extra virgin olive oil
780g water
300g broccoli, roughly chopped
250g Fusilli pasta
salt to taste
Preparation
1) Place the garlic and anchovies into the bowl and chop for
Time: 5 seconds Speed: 6
2) Put the mixing tool in place and add oil and sauté for
Time: 3-4 min. Temperature: 90°C Speed: 3
3) Add water, salt and half of the broccoli to the bowl and cook for
Time: 5 min. Temperature: 100°C Speed: 2
4) Add the rest of the broccoli and cook for
Time: 10 min. Temperature: 100°C Speed: 3
Reduce to speed 2 after 3 minutes.
5) Add pasta to the bowl and cook for
Time: 10 min. Temperature: 100°C Speed: 3
During this cooking process leave the measuring cover slightly open.
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