DIPS & SAUCES
TARTAR SAUCE
Ingredients
Mayonnaise (see Mayonnaise recipe)
Tartar ingredients
1 medium pickle/gherkin, roughly chopped
1 small onion, quartered
4 green olives, pitted
1 tbsp capers
2 tbsp fresh parsley
salt, to taste
Preparation
1) Place pickles, onions, olives capers, parsley, salt into the bowl and chop for
Time: 15 seconds Speed: 6
2) Add mayonnaise and stir with spatula.
HONEY SOY MARINADE
Ingredients
1 clove garlic
120g honey
240g Soy sauce
Preparation
1) Place garlic into the bowl and chop for
Time: 5 seconds Speed: 7
2) Scrape down the sides with the spatula. Add honey and soy sauce and cook for
Time: 60 seconds Temperature: 40°C Speed: 2
3) Pour over chicken and marinate for a minimum of 1 hour.
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