262334 133 Revision A
Auger Header
Maintenance
Record
Action:
üü - Check
SS - Lubricate
pp - Change
1000 Hours or 3 Years
p
Conditioner drive gearbox
lubricant
p
Knife drive box lubricant
4.5.2 Break-in Inspection
Hours Item
Check Reference
5
Hardware
Torque
7.1 Recommended Torques, page 233
5, 25, and 50
Knife drive belt
Tension
4.9.1 Header Knife Drive, page 167
10
Knife drive box mounting bolts
Torque
Checking Mounting Bolts, page 159
Replace or tighten any missing or loose hardware. Refer to 7.1 Recommended Torques, page 233.
4.5.3 Preseason Checks
CAUTION
• Review the operator's manual to refresh your memory on safety and operating recommendations.
• Review all safety signs and other decals on the header and note hazard areas.
• Be sure all shields and guards are properly installed and secured. Never alter or remove safety equipment.
• Be sure you understand and have practiced safe use of all controls. Know the capacity and operating characteristics
of the machine.
• Check the first aid kit and fire extinguisher. Know where they are and how to use them.
Perform the following checks at the beginning of each operating season:
1. Adjust tension on knife drive belt. Refer to 4.8 Cutterbar, page 143.
2. Check oil levels and lubricate bearings. Refer to the following sections:
• Lubrication Points: Knife and Gearbox, page 140
• 4.6.2 Lubrication Points, page 135
3. Perform all annual maintenance. Refer to 4.5.1 Maintenance Schedule/Record, page 132.
4.5.4 Storage
Do the following at the end of each operating season:
CAUTION
Never use gasoline, naphtha, or any volatile material for cleaning purposes. These materials may be toxic and/or
flammable.
CAUTION
Cover cutterbar and knife guards to prevent injury from accidental contact.
MAINTENANCE AND SERVICING
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