Codes for Activating/Deactivating Features
P31003-H3550-S403-4-7620, 02/05
B-10 HiPath 3000 V5.0, HiPath 5000 V5.0, Service Manual
fcodes.fm
Cancel/an-
swer/display
message
(message
waiting)
#68 7668 #68... – – RH U1 – Local
feature
menu
A X RK,
BS
Suffix dialing not
permitted for D, S.
Suffix dialing for E,
N, C: 0 = delete all
sent and received
messages, 1 = de-
lete all sent mes-
sages, 2 = delete
all received mes-
sages, 3 = call
sender.
Fax waiting
message/an-
swering ma-
chine
Only TDM work-
point clients
with corre-
sponding key
– – – V – H – – D, E – – Feature deleted by
pressing the key
Internal call See numbering
plan
See
number-
ing plan
See
num-
ber-
ing
plan
– V – – See
num-
bering
plan
See
num-
bering
plan
A – – Internal call can be
programmed on
DSS key
Disconnect
key
– – – – V – – Block
dialing
with
correc-
tion op-
tion
Block
dialing
with
correc-
tion op-
tion
– – –
Keypad *503 – X503 – – GS – Can be
dis-
played
– D, C –– –
Three-party
conference
– 3-PTY
(local S
0
WpC
function-
ality)
– – – GS – Local
active
menu
Local
active
menu
S – – Initiation from call
with C station. B
station is put on
hold.
Table B-1 Codes for Activating/Deactivating Features
Feature
Operating procedure for
Sup-
ported
work-
point
clients
(see
abbre-
via-
tions
in
Table
B-2)
Locking of
feature
Note
TDM workpoint
clients without
display,
CMI mobile
phones,
analog work-
point clients
1
S
0
work-
point cli-
ents
TDM workpoint clients with
display,
CMI feature mobile phones,
IP workpoint clients,
optiClient 130 V5.0 phone
optiCli-
ent 130
V5.0
easy-
Com
optiCli-
ent 130
V5.0
office
Code +
procedure
Code
Code
Key Menu
Code
Code
via
lock code
Status
locking on
Fixed
Programmable
bar
Dialog
Service
Abbreviations:
● Call states: RH = idle, BR = ready, WA = digit input, BS = busy, RK = incoming call, RG = outgoing call, GS = call
● Key programming: V = key can be programmed with complete feature, U = key can be programmed to start procedure, T = key with
toggle functionality
● Menu level: H = Main menu, U1 = 1st submenu, U2 = 2nd submenu